{"id":492,"date":"2016-05-05T17:05:33","date_gmt":"2016-05-05T17:05:33","guid":{"rendered":"https:\/\/cocinandoconrita.com\/\/?p=492"},"modified":"2016-05-05T17:05:33","modified_gmt":"2016-05-05T17:05:33","slug":"la-jamaica","status":"publish","type":"post","link":"https:\/\/cocinandoconrita.com\/en\/la-jamaica\/","title":{"rendered":"La jamaica"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\">La jamaica es originaria de \u00c1frica. Es una flor malv\u00e1cea de cinco p\u00e9talos, tiene sabor \u00e1cido y su color es rosado cuando est\u00e1 fresca, pero cambia a rojo intenso cuando est\u00e1 madura y seca. Con su infusi\u00f3n se prepara una de las aguas frescas m\u00e1s populares y consumidas en todo M\u00e9xico: el agua de jamaica.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Sus propiedades son reconocidas: diur\u00e9tica, rica en vitamina C, disminuye el colesterol y ayuda a controlar la hipertensi\u00f3n.<\/span><\/p>\n<p>Os dejo una receta con <a href=\"https:\/\/cocinandoconrita.com\/en\/cazuelitas-de-flor-de-jamaica\/\">La Jamaica<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>La jamaica es originaria de \u00c1frica. Es una flor malv\u00e1cea de cinco p\u00e9talos, tiene sabor \u00e1cido y su color es rosado cuando est\u00e1 fresca, pero cambia a rojo intenso cuando est\u00e1 madura y seca. Con su infusi\u00f3n se prepara una de las aguas frescas m\u00e1s populares y consumidas en todo M\u00e9xico: el agua de jamaica. [&#8230;]\n","protected":false},"author":2,"featured_media":493,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41],"tags":[],"class_list":["post-492","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tradiciones"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/posts\/492","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/comments?post=492"}],"version-history":[{"count":0,"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/posts\/492\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/media\/493"}],"wp:attachment":[{"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/media?parent=492"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/categories?post=492"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinandoconrita.com\/en\/wp-json\/wp\/v2\/tags?post=492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}